Monday, May 30, 2011


It's too hot to cook plus this weekend has been one giant eating party. I decided to do something easy, not too heavy and munchy. Behold the make your own crostini bar!
Mozzarella, cheddar, smoked gouda, pepperoni, roasted peppers, pesto, bread, pickles, butter, fresh basil and a balsamic reduction.
It was pretty fun and the perfect amount. Some of our creations:
Mozzarella, Balsamic, and Basil
Roasted Pepper and Butter
Pesto and Cheddar

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