Bourbon Pumpkin Pie Milkshakes
(adapted from how sweet it is)
Ingredients:2 cups vanilla ice cream
1/2 cup milk
1/4 cup cream or half and half
1 tablespoon vanilla extract (or vanilla bean paste!)
2/3 cup pumpkin
1/2 tablespoon pumpkin pie spice
1/3 cup graham cracker crumbs
2-3 ounces of bourbon
cinnamon sugar for rimming the glasses
Directions:
1. Rim your glasses, I used our martini glasses because they don't get used enough and they looked beautiful.
2. Throw it all in the blender!
They were insanely rich. My favorite part was getting the little chunks of graham crackers. We didn't finish the whole batch so I froze it and used it to top our pumpkin waffles the following morning....because alcoholic ice cream at 8 in the morning is completely okay.
Side note: I love how dark and spooky and halloween-y this picture is.
Side note: I love how dark and spooky and halloween-y this picture is.
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