Baked Potato Redemption!

This summer the skinless baked potato didn't impress me much. Tonight I have obtained baked potato redemption! The skin was perfectly crisp and salty while the inside was nice and fluffy. This will be my go to recipe. I sense a baked potato bar in my future!

Perfect Baked Potatoes

(Pinterest find!)

Ingredients:

Potatoes

Olive Oil

Salt

Directions:

1. Scrub potatoes and pierce 4-5 times with a fork.

2. Coat in olive oil and salt.

3. Place directly on the baking rack and bake at 400 degrees for 1 hour.