Thursday, March 22, 2012

Bits and Pieces of the Weekend

So. I have this irrational fear that my dinner will be a disaster or I won't have enough food and everyone will starve! I tend to go overboard with the snacks and appetizers in order to compensate for the obvious failure that my meal will be. I feel like this time around I managed to restrain myself pretty well. I think it was the perfect amount of pre-dinner snacks.

Cheese and Bacon Wrapped Scallops. Always a good bet. Especially when all the boys don't get real bacon anymore.
Cabot, Cranberry Wensleydale, and Herbed Goat Cheese.
We ended the weekend with my biggest stir fry yet! I had to do it in three batches and then threw it all together for the sauce. There was beef, peppers, onions, mushrooms, and water chestnuts in a brown garlic sauce. Yum.

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