Saturday, February 16, 2013

Happy Valentine's Day!

We stuck with our Valentine's tradition of staying home and cooking salmon. In my opinion, this year was the best because I've found a marinade recipe that both of us absolutely love: Sweet and Salty Salmon. It was my second time preparing salmon this way and it didn't disappoint.
I loved showing off my new colorful tableware.
Our Valentine's Day Salmon Tradition!
Year 3!
It's always served up with asparagus. Can't go wrong with that.

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